Sunday night, we had dinner at Holly and Van's. They served a great meal of butternut squash soup, salad, rice and Osso Boco.
We split a bottle of wine that they bought in Opatija during our Crossroads of the Adriatic trip. Grgić Vina was established in 1996 by legendary Napa Valley winemaker, Croatian-born Miljenko “Mike” Grgich and his daughter, Violet Grgich. Mike started the winery to produce the finest wines from native Dalmatian grapes and concentrates on crafting Croatia’s very best varietals: Plavac Mali and Pošip.
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