We ended up pulling away from the house about 11:10 am. We stopped and had lunch at Jersey Mike's in Cordelia.
We had planned to hike at Tolay Lake Regional Park off of Lakeview Highway. Stopping there briefly, it was just too hot; temperatures were in the 90s. We will probably come back and hike there in the fall.
Continuing to Bodega Bay, we got to the Lodge at Bodega Bay about 2:30 pm. Our room was ready. We are spending one night.
After getting settled in the room, we hiked from the hotel to the Cheney Creek and Bird Walk trail. On the way back, we walked on the beach. In total, we covered 2.7 miles in just over an hour and fifteen minutes. The weather was gorgeous.
We finished the day with dinner at Drake's resaurant at the hotel. We split Asparagus Salad [arugula, radish, deep-fried egg, pecorino, pickled shallots, lemon citronette]. For entrees, I had Halibut [broccoli rabe, potato puree, pancetta chili butter, lemon], while Sharon had Pan-Seared Black Cod [cannellini beans, pea tendrils, shiitake mushrooms, ginger, scallions, red miso broth].













































