Showing posts sorted by relevance for query Ettan. Sort by date Show all posts
Showing posts sorted by relevance for query Ettan. Sort by date Show all posts

Friday, July 09, 2021

2021 Palo Alto - Day 1

Taking off in the afternoon, we headed to Palo Alto. It took us about two hours and forty-five minutes: 50 to 80 to 680 to 237 to 101.

We are spending two nights at the Palo Alto Sheraton. Holly and Van's daughter is getting married on Saturday night. Given that we have to get the shuttle to the wedding at 2:30 pm on Saturday, we decided that we would go over Friday night.

After getting settled in the room, we walked into downtown Palo Alto. I was surprised at the number of streets that were blocked with the restaurants overflowing into the street.

Sharon had made dinner reservations at Ettan. This is described as a Cal-Indian restaurant. We got there early and had a drink at the bar. Once we got seated, we started with Sesame Leaf [Chaat Flavors on Sesame Leaves with Mango, Sesame Brittle, Chickpea Crumble and Cilantro], Ettan Salad [Mixed Greens, Avocado, Grapes and Pumpkin Seeds with Signature fermented Curry Leaf Chutney] and Red Chili Octopus [Spiced Yogurt, Fermented Chili And Stone Fruit]. For the entree, we split Spice-Roasted Chilean Seabass Collar [Asparagus Poriyal, Basil with Coconut Curry and Coconut Rice]. The food was very good.

We wandered back to the room and crashed about 10:45 pm.

Monday, February 12, 2024

2024 California Road Trip - Day #1 - Sunnyvale


When Sharon retired in 2022, she talked about taking a road trip down the Central Coast of California. The trip never came together. Planning for 2024 over the last couple of months, we decided to reimagine her trip on a larger scale. We are taking off for two weeks to visit family and friends and explore a number of sites.

Rolling from Sacramento about 9:40 am, we headed towards the South Bay. With a driver change in Alamo, we were at my sister LeeAnn's house in Sunnyvale about 12:10 pm. After a short visit with Dean, Sharon, LeeAnn and I went to lunch at Thai Basil. I had Shrimp Pad Thai.

After lunch, Sharon and I checked into the Courtyard Marriot Sunnyvale Mountain. We are spending one night here.

Using Alltrails to look for an afternoon hike, I settled on a hike from McCellan Ranch Perserve along Stevens Creek. Sharon and I ended up hiking 3.7 miles in almost an hour and thirty minutes. There was an interesting golf course at one end of the hike called Deep Cliff Golf Course. After the hike, Sharon and I stopped at the pro shop and picked up a scorecard.

We finished the day with dinner at Ettan in Palo Alto. We had eaten there when we came to Stacey's wedding in 2021. We split Sesame Leaf [Chaat Flavors on Sesame Leaves with Mango, Chickpea Crumble, Sesame Brittle and Cilantro], Ettan Salad [Mixed Greens, Avocado, Grapes, Pumpkin Seeds with our Signature Fermented Curry Leaf Chutney, Cauliflower [Cauliflower Leaf, Green Onions, Black Mustard and Curry Leaves] and curry with naan bread and rice. The food was very good.

Wandering back to the hotel, we crashed early...

Wednesday, January 28, 2026

Sharon and Tom's 2026 San Francisco Adventure - Day #2

This is the first major exhibition dedicated to the artistic exchange between French Impressionists Édouard Manet (1832–1883) and Berthe Morisot (1841–1895). Manet was the era’s great pioneer of modern painting, and Morisot, the only woman to exhibit under her own name in the original Impressionist group. Unfolding over a period of 15 years (1868–1883), this exhibition traces the evolution of a friendship between two groundbreaking artists. The story of their relationship has often been told through Manet’s early portraits of Morisot, with Morisot’s own work treated as an offshoot of Manet’s. Recent scholarship reveals that, by the final years of his life, Manet increasingly followed Morisot’s example — her choice of subjects and colors, and even her rapid, fluttering brushstrokes. Rich in new research, the exhibition recasts this celebrated artistic friendship — and, by extension, the story of modern art — in a fresh light.

Spending the night at the Lodge at the Presidio, Sharon and Tom had breakfast at the hotel.

Their plan for the morning was the Manet and Morisot exhibition at the de Young Legion of Honor. They walked through the exhibit and then did a docent led tour. They had lunch at the museum.

Afterwards, they hiked along the Coastal trail from the Legion of Honor to the Surto Baths and back. Sharon and I covered that section when we did the firt part of the Crosstown trail.

Taking a Waymo to the restaurant, they finished the day with dinner at Capra. Jack joined them. This restaurant is affliated with Ettan in Palo Alto where we have had dinner twice. Sharon said that she thought that the food was better at Ettan.

Tuesday, February 27, 2024

Ranking the California Road Trip Dinners

During our seven hour drive home on Sunday, Sharon and I ranked all of the dinners that we had on our California Road Trip. The ranked list includes:

  1 - 02/14 - Alderwood - Scallops/Filet Migon
  2 - 02/20 - Lucky's - Abalone/Filet Migon
  3 - 02/12 - Ettan - Vegetable Curry
  4 - 02/16 - Hoods - Steaks
  5 - 02/15 - Chez Noir - Veal Loin/Trout [I would rank this several places lower!]
  6 - 02/21 - Bettina's - Pizza
  7 - 02/24 - Royce - New York/Filet Migon
  8 - 02/23 - Cafe Santorini - Seafood Risotto/Sea Bass
  9 - 02/17 - Madelines - Flounder
10 - 02/18 - Sea Chest Oyster Bar - Swordfish/Sea Bass
11 - 02/19 - Ventana Grill - Coconut Halibut/Enchiladas Suizas
12 - 02/12 - Shadowbrook - Lamb Loin/Grilled Salmon
13 - 02/22 - Red Robin - Chicken Wrap/Vegetable Burger

We did a similar ranking of the dinners that we had on our 25th Wedding Anniversary Oregon Trip.