Friday, March 25, 2016

Caymus plus Hog Island Oyster Co.

With Sharon spending Thursday night in Napa, I met her at lunchtime on Friday at Caymus Vineyards. Afterwards we headed to the Oxbow Market in Napa and had lunch at Hog Island Oyster Co. We split fresh oysters, grilled oysters (Bagna Cauda), a salad and some seafood stew.

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