Sharon and I had a late dinner at Paragary's. They had a very nice set menu including duck confit & local chicories, roasted chestnut & celery root soup, maine lobster & gnocchi, tenderloin and sea scallops. It was one of the better meals that we have had recently.
We arrived home about the same time as a large group of teenagers that were apparently abandoning a local party for our house. Leaving the house to the kids, Sharon and I walked down the street to a New Year's Eve party at Mitchell and Greg's.
When we wandered back a little before 1 am, the house was empty except for Jack and a friend. We crashed about 1:30 am...
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