Tom, Sharon and I had dinner at Poppy by Mama Kim. The restaurant is located in the footprint of the old Sutter Memorial Hospital campus. I spent a lot of time in this area when I first started working for Sutter Health in the late 1990s. Additionally, Drew and Morgan were both born at the old Sutter Memorial Hospital in the 1980s.
As starters, the three of us split hummis with grilled eggplant, Jimmy Nardello peppers, feta, marinated olives and flat bread and fried green tomatoes with pascilla remoulade. For entrees, Sharon and I had lamb sliders with goat gouda, creole relish and arugula on brioche with house pickles, sweet potato chips and a side salad, while Tom has a flat iron steak with chimichurri. The food was very good.