Wednesday, August 09, 2017

Rombauer Wine Dinner

Sharon went with Tom and the Rositanis to the Rombauer Wine Dinner at Matteos. Our neighbors Rod and Kathy were also there.


Bruschetta with Grilled Fig, Whipped Brie, pecans
and balsamic date syrup

Spicy Wild Salmon
in sesame wonton cornet with flying fish caviar,
Ginger crème fraiche and chive

Pan Seared Foie Gras BLT
with lemon tarragon aioli, heirloom tomato 
and micro arugula on whole wheat walnut sourdough toast

Rombauer Chardonnay 2015, Carneros
Rombauer Chardonnay 2016, Carneros

Blistered Sweet Corn Soup in demitasse
with wild boar belly bacon shingle and harissa chili oil

Rombauer Sauvignon Blanc 2016, Napa Valley

Grilled Leg of Lamb and Lamb shank Crisps on Baby Field Greens
with aged sheep’s milk Manchebo, macerated foothill stone fruit, toasted pistachio 
and plum mint vinaigrette

Rombauer Merlot 2014, Carneros

Grass Fed Wagyu Beef Burgers with Fried Green Tomato
house made Portobello bacon, garlic aioli and cave aged blue cheese on Brioche bun
Served with truffle asiago shoestring fries

Rombauer Cabernet Sauvignon 2014, Napa Valley

Burnt Chocolate Pots du Crème
with blackberry guajillo chili salsa
Pernod whipped cream and Mexican wedding cookie

Rombauer Zinfandel 2015, Sierra Foothills/Northern California

No comments:

Post a Comment