After spending the day getting ready to entertain on Sunday, Sharon and I had dinner at the Zinfandel Grille. We spilt a CAESAR SALAD [Romaine Hearts, Garlic Croutons And Shaved Parmesan]. For entrees, I had SHELLFISH & SAFFRON RISOTTO [Shrimp, Clams, Calamari, Parmesan], while Sharon had TAGLIATELLE [Pork Bolognese, Crescenza cheese, Bread Crumb]. Sharon rarely orders pasta...
We finished the evening watching episode three of the The Offer. The miniseries is about the development and production of The Godfather (1972).
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